Ọrọ Iṣaaju
This manual provides essential instructions for the safe and efficient operation of your Salter EK2408 Individual Filter Coffee Maker to Go. Please read all instructions carefully before first use and retain this manual for future reference. This appliance is designed for brewing a single cup of filter coffee using ground coffee or coffee pads.
Awọn Itọsọna Aabo pataki
- Nigbagbogbo rii daju pe ohun elo naa wa lori iduro, dada sooro ooru.
- Maṣe fi ohun elo, okun agbara, tabi pulọọgi sinu omi tabi omi miiran.
- Jeki ohun elo naa kuro ni arọwọto awọn ọmọde ati awọn ohun ọsin.
- Yọ ẹ̀rọ náà kúrò nínú ẹ̀rọ náà nígbà tí kò bá sí ní lílò àti kí o tó sọ ọ́ di mímọ́.
- Do not operate the appliance if the power cord or plug is damaged. Contact qualified personnel for repair.
- Yago fun olubasọrọ pẹlu gbona roboto. Lo awọn ọwọ tabi awọn koko.
- Ohun elo yii jẹ fun lilo ile nikan. Maṣe lo ni ita.
- Ensure the water reservoir is filled only with cold water.
- Akiyesi: This item is equipped with a UK plug. An adapter may be required for use in other regions.
Ọja irinše
Familiarize yourself with the parts of your Salter EK2408 Coffee Maker:
- Main Unit (Coffee Maker Base)
- Ibi ipamọ omi (ti inu)
- Agbọn Ajọ
- Atunlo Ajọ
- Ideri
- Power Switch / Indicator Light
- 420ml Stainless Steel Travel Mug with Lid

Nọmba 1: Salter EK2408 Coffee Maker with its components, including the main unit and the stainless steel travel mug with its lid removed, ready for use.
Eto Ṣaaju Lilo akọkọ
Ṣaaju lilo alagidi kọfi rẹ fun igba akọkọ, tẹle awọn igbesẹ wọnyi:
- Yọ gbogbo awọn paati kuro ki o yọ eyikeyi awọn ohun elo apoti kuro.
- Mu ese ita ti kofi alagidi pẹlu ipolowoamp asọ.
- Wash the reusable filter and travel mug with warm, soapy water. Rinse thoroughly and dry.
- Perform a trial run:
- Fill the water reservoir with cold water up to the MAX fill line.
- Place the reusable filter into the filter basket (without coffee).
- Place the travel mug (without its lid) on the drip tray.
- Pa ideri naa ni aabo.
- Pulọọgi ẹrọ naa sinu iṣan agbara ti o yẹ.
- Press the power switch to start the brewing cycle.
- Allow the water to run through completely. Discard the water.
- Ẹlẹda kọfi rẹ ti ṣetan fun lilo.
Awọn ilana Iṣiṣẹ
Follow these steps to brew your coffee:
- Mura Ajọ naa: Open the lid of the coffee maker. Place the reusable filter into the filter basket.
- Ṣafikun Kofi: Add your desired amount of ground coffee or a coffee pad into the reusable filter. For optimal taste, refer to coffee packaging for recommended quantities.
- Fi omi kun: Fill the water reservoir with cold water. Do not exceed the MAX fill line. The travel mug has a capacity of 420ml, which is the recommended maximum water volume.
- Position Mug: Place the stainless steel travel mug (without its lid) onto the drip tray, ensuring it is centered under the coffee dispenser. Alternatively, a standard coffee mug can be used.
- Ideri pipade: Close the lid of the coffee maker securely.
- Bẹrẹ Pipọnti: Plug the appliance into a suitable power outlet. Press the power switch. The indicator light will illuminate, and brewing will begin.
- Pípèsè Pípàdé: The brewing process typically takes 3-4 minutes. The indicator light will turn off when brewing is complete, and the appliance will automatically shut off.
- Sin: Carefully remove the travel mug. If using the travel mug, secure its lid for on-the-go consumption.

Nọmba 2: Illustration of adding ground coffee into the reusable filter of the Salter EK2408 Coffee Maker.

Nọmba 3: The Salter EK2408 Coffee Maker shown brewing coffee directly into a standard coffee mug, with the travel mug placed beside it.

Nọmba 4: A hand pressing the power button located on the side of the Salter EK2408 Coffee Maker to initiate brewing.
Ninu ati Itọju
Ṣiṣe mimọ nigbagbogbo ṣe idaniloju iṣẹ ṣiṣe ti o dara julọ ati fa igbesi aye oluṣe kọfi rẹ pọ si.
- Yọọ kuro nigbagbogbo ohun elo naa ki o jẹ ki o tutu patapata ṣaaju mimọ.
- Atunlo Ajọ: Remove the reusable filter and discard used coffee grounds. Wash the filter with warm, soapy water and rinse thoroughly.
- Mug irin-ajo: Wash the travel mug and its lid with warm, soapy water. Rinse well.
- Òde: Mu ese ita ti kofi alagidi pẹlu ipolowoamp asọ. Ma ṣe lo awọn afọmọ abrasive tabi awọn paadi iyẹfun.
- Fifọ: Depending on water hardness, descaling may be required periodically (e.g., every 2-3 months). Use a commercial descaling solution suitable for coffee makers or a mixture of white vinegar and water (1:1 ratio). Run the solution through a brewing cycle without coffee, then run 2-3 cycles with plain water to rinse.
Laasigbotitusita
| Isoro | Owun to le Fa | Ojutu |
|---|---|---|
| Ẹlẹda kofi ko ni tan. | Ko edidi ni; agbara otage; aṣiṣe iṣan. | Ensure appliance is securely plugged in. Check power supply. Try a different outlet. |
| Kofi ti wa ni ko Pipọnti. | No water in reservoir; lid not closed properly. | Fill water reservoir. Ensure lid is securely closed. |
| Kofi dun alailagbara tabi lagbara ju. | Ìpíndọ́gba kọfí sí omi tí kò tọ́; lílọ kọfí náà le koko jù/dára jù. | Adjust amount of coffee. Use appropriate grind for filter coffee. |
| Slow brewing or clogging. | Mineral buildup (scale); filter clogged. | Descale the coffee maker. Clean the reusable filter thoroughly. |
Awọn pato
- Nọmba awoṣe: EK2408
- Brand: Iyọ
- Agbara: 700 W
- Voltage: 220 Volts
- Ohun elo: Stainless Steel (travel mug), Plastic (main unit)
- Àwọ̀: Dudu / Irin alagbara
- Awọn iwọn Ọja (L x W x H): 17.5 x 13 x 24.5 cm
- Ìwọ̀n Nkan: 850 g
- Travel Mug Capacity: 420 milimita
- Ẹya Pataki: Non-disposable filter, Automatic shut-off
Atilẹyin ọja ati Support
For warranty information or product support, please refer to the documentation provided with your purchase or contact Salter customer service directly. Keep your proof of purchase for any warranty claims.
Olupese: Iyọ
Webojula: www.salter.com (This is a placeholder link, please verify the official support website if available.)