Sharp EO-35K-3

Ìwé Ìtọ́sọ́nà Olùlò Ààrò Iná Mọ́mọ́nì 1500W (Lita 35)

Model: EO-35K-3 Series

Ọrọ Iṣaaju

O ṣeun fun riraasing the Sharp 1500W Electric Oven, 35 Liters (Model EO-35K-3, also applicable to EO-60K-3 and EO-42K-3). This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your new appliance. Please read these instructions thoroughly before using the oven and keep them for future reference.

Awọn Itọsọna Aabo pataki

Nigbati o ba nlo awọn ohun elo itanna, awọn iṣọra aabo ipilẹ yẹ ki o tẹle nigbagbogbo, pẹlu atẹle naa:

  • Ka gbogbo awọn itọnisọna ṣaaju lilo adiro.
  • Maṣe fi ọwọ kan awọn aaye ti o gbona. Lo awọn ọwọ tabi awọn koko.
  • Lati daabobo lodi si mọnamọna itanna, maṣe fi okun, pilogi, tabi ohun elo bọ inu omi tabi omi miiran.
  • Abojuto sunmọ jẹ pataki nigbati eyikeyi ohun elo ba lo nipasẹ tabi sunmọ awọn ọmọde.
  • Yọọ kuro lati inu iṣan nigbati ko si ni lilo ati ṣaaju ṣiṣe mimọ. Gba laaye lati tutu ṣaaju fifi si tabi mu awọn ẹya kuro.
  • Ma ṣe ṣiṣẹ ohun elo eyikeyi pẹlu okun ti o bajẹ tabi pulọọgi tabi lẹhin aṣiṣe ohun elo tabi ti bajẹ ni eyikeyi ọna.
  • Lilo awọn asomọ ẹya ẹrọ ti ko ṣe iṣeduro nipasẹ olupese ẹrọ le fa ewu tabi ipalara.
  • Maṣe lo ni ita.
  • Ma ṣe jẹ ki okun duro lori eti tabili tabi counter tabi fi ọwọ kan awọn aaye ti o gbona.
  • Ma ṣe gbe sori tabi sunmọ gaasi ti o gbona tabi ina ina, tabi ni adiro ti o gbona.
  • Išọra to gaju gbọdọ ṣee lo nigba gbigbe ohun elo ti o ni epo gbona tabi awọn olomi gbona miiran.
  • Nigbagbogbo so plug to ohun elo akọkọ, ki o si pulọọgi okun sinu ogiri iṣan. Lati ge asopọ, tan eyikeyi iṣakoso si “pa”, lẹhinna yọ plug kuro ni iṣan ogiri.
  • Ma ṣe lo ohun elo fun miiran ju lilo ti a pinnu lọ.
  • Awọn ounjẹ ti o tobi ju tabi awọn ohun elo irin ko gbọdọ fi sii sinu adiro toaster nitori wọn le ṣẹda ina tabi eewu ti mọnamọna.
  • Ina le waye ti adiro ba ti bo tabi fi ọwọ kan ohun elo ti o le jo, pẹlu awọn aṣọ-ikele, awọn aṣọ-ikele, awọn odi, ati bii, nigbati o ba n ṣiṣẹ.
  • Ma ṣe gbe eyikeyi ninu awọn ohun elo wọnyi sinu adiro: iwe, paali, ṣiṣu, tabi eyikeyi awọn ohun elo ina miiran.
  • Ma ṣe fi awọn ohun elo eyikeyi pamọ, yatọ si awọn ẹya ẹrọ ti a ṣe iṣeduro ti olupese, ninu adiro yii nigbati ko si ni lilo.
  • Ma ṣe bo atẹ crumb tabi eyikeyi apakan ti adiro pẹlu bankanje irin. Eleyi yoo fa overheating ti lọla.

Ọja irinše

Familiarize yourself with the parts of your Sharp Electric Oven:

  • Kokoro Iṣakoso iwọn otutu: Ṣe atunṣe iwọn otutu sise.
  • Kokoro Aṣayan iṣẹ: Selects cooking mode (e.g., Bake, Broil, Toast, Convection, Rotisserie).
  • Aago Aago: Sets cooking time up to 60 minutes with a chime.
  • Ina Atọka Agbara: Ṣe itanna nigbati adiro n ṣiṣẹ.
  • Ilekun Gilasi: Heat-resistant glass for viewing food.
  • Mu: Fún ṣíṣí àti pípa ìlẹ̀kùn ààrò.
  • Agbeko ndin: For placing baking pans or food directly.
  • Baking Pan/Tray: For roasting or catching drips.
  • Rotisserie Spit and Forks: For rotisserie cooking.
  • Ọwọ Rotisserie: For safely removing the hot rotisserie spit.
  • Crumb Atẹ: Atẹ ti a le yọ kuro ni isalẹ fun mimọ ti awọn eruku ti o rọrun.
  • Inu ilohunsoke Lamp: Illuminates the oven interior during operation.
Sharp 1500W Electric Oven, front view with control knobs and glass door

olusin 1: Iwaju view of the Sharp 1500W Electric Oven, showing the control panel on the right and the main oven cavity.

Sharp 1500W Electric Oven, interior view with door open, showing rack and tray

olusin 2: inu ilohunsoke view of the Sharp 1500W Electric Oven with the door open, revealing the baking rack and tray, along with the rotisserie handle.

Eto ati Lilo akọkọ

  1. Ṣii silẹ: Carefully remove the oven and all accessories from the packaging. Remove any packing materials, stickers, or protective films from the oven.
  2. Ibi: Place the oven on a stable, heat-resistant, and level surface. Ensure there is adequate ventilation around the oven (at least 10-15 cm clearance on all sides and top) to allow for proper heat dissipation. Do not place it near flammable materials or under cabinets.
  3. Asopọ agbara: Rii daju pe iṣan agbara rẹ baamu voltage and frequency specified on the oven's rating label. Plug the oven into a grounded electrical outlet.
  4. Lilo akọkọ (Isun-Pa): Before cooking food, operate the oven empty for approximately 15 minutes to burn off any manufacturing residues.
    • Set the temperature knob to maximum (250°C).
    • Set the function knob to "Bake" or "Convection Bake".
    • Set the timer knob to 15 minutes.
    • A slight odor or smoke may be present during this initial operation; this is normal and will dissipate. Ensure the area is well-ventilated.
  5. Allow the oven to cool completely before its first actual use for cooking.

Awọn ilana Iṣiṣẹ

Gbogbogbo Isẹ

  1. Ṣetan Ounjẹ: Fi ounjẹ sori agbeko tabi sinu pan onigi.
  2. Fi Ounjẹ sii: Carefully slide the rack/pan into the desired rack position inside the oven.
  3. Titi ilẹkun: Pa ẹnu-ọna adiro ni aabo.
  4. Ṣeto iwọn otutu: Yipada awọn Iwọn Iṣakoso koko si iwọn otutu sise ti a fẹ.
  5. Yan Iṣẹ: Yipada awọn Knob Selector iṣẹ to the desired cooking mode (e.g., Bake, Broil, Toast, Convection, Rotisserie).
  6. Ṣeto Aago: Yipada awọn Aago Knob to the desired cooking time. The power indicator light will illuminate, indicating the oven is operating. For continuous operation, turn the timer past the 60-minute mark to the "Stay On" position (if available).
  7. Atẹle Sise: Periodically check food through the glass door.
  8. Pari sise: When the timer reaches "OFF", a chime will sound, and the oven will turn off. If cooking is finished before the timer, turn the timer knob to "OFF" manually.
  9. Yọ Ounjẹ kuro: Lo awọn aṣọ ìbora ààrò, yọ ounjẹ ti a ti sè kuro ninu ààrò pẹlu iṣọra.

Awọn iṣẹ pataki

  • Beki: Ideal for cakes, cookies, casseroles, and general roasting. Use the baking rack with a pan.
  • Broil: For grilling and browning the top of food. Place food on the top rack position. Ensure the temperature is set to maximum.
  • Tositi: For toasting bread, bagels, etc. Adjust temperature and time according to desired crispness.
  • Iyipada: Activates the internal fan for even heat distribution, resulting in faster and more uniform cooking. Suitable for most baking and roasting tasks.
  • Rotisserie: For roasting whole chickens or roasts.
    1. Fi àwọn fọ́ọ̀kì náà so oúnjẹ náà mọ́ ara ìtọ́ rotisserie.
    2. Insert the pointed end of the spit into the rotisserie drive socket on the right side of the oven.
    3. Rest the notched end of the spit on the left rotisserie support.
    4. Set the function knob to the rotisserie setting.
    5. Set temperature and time as required.
    6. Use the rotisserie handle to safely remove the hot spit after cooking.

Ninu ati Itọju

Regular cleaning will help maintain the performance and appearance of your oven.

  1. Ṣaaju ki o to sọ di mimọ: Yọọ adiro nigbagbogbo lati inu iṣan agbara ati gba laaye lati tutu patapata ṣaaju ṣiṣe mimọ.
  2. Òde: Pa awọn ita ita pẹlu ipolowoamp cloth and mild detergent. Do not use abrasive cleaners or scouring pads, as they may scratch the finish.
  3. Inu inu: Pa awọn odi inu inu pẹlu ipolowoamp cloth. For stubborn stains, a mild non-abrasive cleaner can be used. Ensure all cleaner residue is wiped away.
  4. Ilekun Gilasi: Mọ ẹnu-ọna gilasi pẹlu olutọpa gilasi tabi ipolowoamp asọ.
  5. Awọn ẹya ara ẹrọ: The baking rack, baking pan, rotisserie spit, and crumb tray can be washed in warm, soapy water. Rinse thoroughly and dry completely before returning them to the oven. The crumb tray should be emptied and cleaned regularly to prevent grease buildup.
  6. Maṣe Fi omi mọlẹ: Má ṣe fi omi sínú ara ààrò, okùn, tàbí kí o so omi tàbí omi mìíràn mọ́ ọn.

Laasigbotitusita

Ṣaaju ki o to kan si iṣẹ alabara, jọwọ ṣayẹwo awọn ọran ti o wọpọ ati awọn ojutu wọnyi:

IsoroOwun to le FaOjutu
Lọla ko ni tan.Ko edidi ni; agbara otage; aago ko ṣeto.Ensure the oven is securely plugged into a working outlet. Check household circuit breaker. Turn the timer knob to the desired cooking time.
Ounje ko sise boṣeyẹ.Incorrect rack position; overcrowding; temperature setting too low.Adjust rack position for optimal heat distribution. Do not overcrowd the oven. Increase temperature if necessary. Consider using the convection function.
Ẹfin ti o pọju nigba iṣẹ.Food spills or grease buildup; first use burn-off.Clean the oven interior and crumb tray thoroughly. Ensure proper ventilation during first use. If smoke persists, unplug and contact service.
Timer does not chime.Timer mechanism issue.This may indicate a fault. Monitor cooking manually or contact customer support.

Awọn pato

Ẹya ara ẹrọẸ̀kúnrẹ́rẹ́
BrandDinku
Nọmba awoṣeEO-35K-3 / EO-60K-3 / EO-42K-3
Agbara35 liters
Agbara / Wattage1500 watt
Ohun eloIrin
Pataki Awọn ẹya ara ẹrọTemperature Control, Rotisserie, Convection, Interior Lamp
Iṣakoso IruKnob
Ilekun StyleIlẹkun silẹ
Awọn irinše to waRotisserie skewers, Baking Rack, Baking Pan
Iwọn Nkan9.72 kilo
Package Mefa59.6 x 42 x 40.6 cm

Atilẹyin ọja ati Support

For warranty information and customer support, please refer to the warranty card included with your product or visit the official Sharp website for your region. Please have your model number (EO-35K-3) and purchase details ready when contacting support.

For further assistance, you may also refer to the product page on Amazon.eg.

© 2024 Sharp Corporation. Gbogbo ẹ̀tọ́ wa ni ipamọ́. Ìwífún tó wà nínú ìwé ìtọ́ni yìí lè yípadà láìsí ìkìlọ̀.

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