1. Awọn Ilana Aabo pataki
Please read all instructions carefully before using the CREATE IKOHS BARISMATIC20B Espresso Coffee Maker. Retain this manual for future reference.
- Rii daju pe ohun elo naa ti sopọ si iṣan agbara ti ilẹ pẹlu fol to petage.
- Maṣe fi ohun elo, okun agbara, tabi pulọọgi sinu omi tabi awọn olomi miiran.
- Pa ohun elo naa kuro ni arọwọto awọn ọmọde.
- Always unplug the coffee maker before cleaning and when not in use.
- Ma ṣe ṣiṣẹ ohun elo pẹlu okun tabi plug ti o bajẹ, tabi ti o ba ṣiṣẹ tabi ti bajẹ ni ọna eyikeyi.
- Lo awọn ẹya ẹrọ ti a ṣe iṣeduro nipasẹ olupese.
- Avoid contact with hot surfaces, especially the steam wand and portafilter during and immediately after operation.
- Place the coffee maker on a stable, level surface, away from hot surfaces or open flames.
2. Ọja Ipariview
The CREATE IKOHS BARISMATIC20B is an espresso coffee maker designed for home use, featuring a robust construction and easy-to-use controls.
Awọn eroja To wa:
- Espresso Coffee Maker Unit
- Portafilter
- Filter Basket (for single or double shot)
- Kofi Tamper / Measuring Spoon
Aworan aworan:


3. Eto
3.1 Unpacking ati Ni ibẹrẹ Cleaning
- Fi ìṣọ́ra yọ gbogbo ohun èlò ìdìpọ̀ kúrò nínú ẹ̀rọ kọfí náà.
- Mu ese ita ẹrọ naa pẹlu ipolowoamp asọ.
- Wash the water tank, portafilter, and filter basket with warm, soapy water. Rinse thoroughly and dry.
3.2 Kikun Omi Omi
- Yọ ojò omi kuro ni ẹhin ẹrọ naa.
- Fi omi tútù kún inú ojò náà pẹ̀lú omi tútù tó tóbi tó àmì ìpele MAX. Má ṣe kún ju bó ṣe yẹ lọ.
- Gbe ojò omi pada si ipo rẹ, rii daju pe o wa ni ipo ti o daju.
3.3 First Lo / Priming Machine
Before making coffee for the first time, or if the machine has not been used for a long period, it is essential to prime the system to ensure proper operation and clean any manufacturing residues.
- Rii daju pe ojò omi ti kun.
- Gbe ohun ṣofo ife labẹ awọn kofi iṣan.
- Plug in the appliance and press the power button. The indicator light will illuminate.
- Once the machine has heated up (indicator light stops flashing), press the coffee brewing button to dispense water. Let water run for approximately 30 seconds.
- Turn the steam knob to release steam for 15-20 seconds, then close it.
- Repeat steps 4 and 5 once more. The machine is now primed and ready for use.
4. Awọn ilana Iṣiṣẹ
4.1 Ṣiṣe Espresso
- Ensure the machine is plugged in and the water tank is filled. Turn on the power.
- Place the desired filter basket (single or double) into the portafilter.
- Add finely ground espresso coffee to the filter basket. Use the measuring spoon provided (one level spoon for a single shot, two for a double).
- Rọra tamp awọn aaye kofi pẹlu tamper, applying even pressure. Wipe any excess grounds from the rim of the portafilter.
- Attach the portafilter to the brewing head by aligning it with the 'INSERT' mark and rotating it to the 'LOCK' position.
- Gbe awọn ago espresso kan tabi meji si ori atẹ drip nisalẹ awọn spouts portafilter.
- Wait for the machine to heat up (indicator light will be steady).
- Press the coffee brewing button. The machine will start dispensing espresso.
- Press the coffee brewing button again to stop the flow once the desired amount of espresso is reached.
- Carefully remove the portafilter after brewing. Be aware that it will be hot.


4.2 Steaming Milk
Ọpa ategun gba ọ laaye lati yọ wara fun awọn lattes ati awọn cappuccinos.
- Ensure the machine is powered on and has reached operating temperature.
- Fill a stainless steel frothing pitcher with cold milk (do not fill more than one-third).
- Position the steam wand over the drip tray and open the steam knob briefly to release any condensed water. Close the knob.
- Immerse the tip of the steam wand just below the surface of the milk.
- Open the steam knob slowly. Steam will begin to froth the milk.
- Move the pitcher up and down gently to create a consistent foam.
- Once the milk reaches the desired temperature and texture, close the steam knob and remove the pitcher.
- Immediately clean the steam wand after use (see Maintenance section).

5. Itọju ati Cleaning
Ìmọ́tótó àti ìtọ́jú déédéé máa ń jẹ́ kí ẹ̀rọ espresso rẹ pẹ́ títí, kí ó sì ṣiṣẹ́ dáadáa.
5.1 Daily Cleaning
- Portafilter ati Agbọn Ajọ: After each use, remove the spent coffee grounds and rinse the portafilter and filter basket under running water.
- Drip Atẹ: Máa tú àwo omi tó ń pọn omi náà jáde kí o sì máa nu ú déédéé. A lè yọ ọ́ kúrò kí ó lè rọrùn láti fọ.
- Ohun elo Steam: Lẹsẹkẹsẹ lẹhin ifunwara wara, mu ese wand steam pẹlu ipolowoamp cloth to remove any milk residue. Briefly open the steam knob to clear any internal blockages.
- Òde: Mu ese ita ẹrọ naa pẹlu asọ, damp asọ. Ma ṣe lo awọn afọmọ abrasive tabi awọn paadi iyẹfun.

5.2 Nipasẹ
Bí àkókò ti ń lọ, àwọn ohun alumọ́ni (limescale) lè kóra jọ sínú ẹ̀rọ náà, èyí tí yóò sì nípa lórí iṣẹ́ rẹ̀. Dá ẹ̀rọ rẹ dúró ní gbogbo oṣù méjì sí mẹ́ta, tàbí nígbàkúgbà tí omi líle bá wà nínú ẹ̀rọ náà.
- Mura a descaling ojutu ni ibamu si awọn descaler olupese ká ilana.
- Kun omi ojò pẹlu awọn descaling ojutu.
- Place a large container under the coffee outlet and steam wand.
- Tan ẹrọ naa ki o jẹ ki o gbona.
- Run approximately half of the solution through the coffee outlet by pressing the brewing button.
- Open the steam knob and let the remaining solution run through the steam wand.
- Turn off the machine and let it sit for 15-20 minutes to allow the descaling solution to work.
- Empty and rinse the water tank thoroughly. Fill it with fresh water.
- Tun awọn igbesẹ 3-6 ṣe pẹlu omi tutu lati fi omi ṣan ẹrọ naa patapata.
6. Laasigbotitusita
Tí o bá ní ìṣòro pẹ̀lú ẹ̀rọ kọfí rẹ, wo àtẹ yìí fún àwọn ìṣòro àti ìdáhùn tó wọ́pọ̀.
| Isoro | Owun to le Fa | Ojutu |
|---|---|---|
| Ko si kofi dispenses | No water in tank; Clogged filter; Machine not primed. | Fill water tank; Clean filter basket; Prime the machine as per setup instructions. |
| Kọfí kò lágbára jù tàbí ó ní omi jù | Coffee grounds too coarse; Not enough coffee; Insufficient tamping. | Use finer ground coffee; Increase coffee amount; Tamp diẹ ṣinṣin. |
| Coffee flows too slowly or not at all | Coffee grounds too fine; Too much coffee; Over-tamping; Machine needs descaling. | Use coarser ground coffee; Reduce coffee amount; Tamp kere ṣinṣin; Pa ẹrọ naa kuro. |
| Water leaks from portafilter edge | Portafilter not properly attached; Coffee grounds on rim; Worn gasket. | Ensure portafilter is locked securely; Clean coffee grounds from rim; Contact support for gasket replacement. |
| Nya si wad ko producing nya | Clogged steam wand; Not enough water; Machine not heated. | Clean steam wand tip; Fill water tank; Wait for machine to heat up. |
| Loss of pressure over time | Limescale buildup; Internal component wear. | Perform descaling procedure; If issue persists, contact customer support. |
7. Awọn pato
| Ẹya ara ẹrọ | Ẹ̀kúnrẹ́rẹ́ |
|---|---|
| Brand | ṢẸDA |
| Awoṣe | BARISMATIC20B (56084_110446) |
| Olupese | IKOHS |
| Ọja Mefa | 27.8 x 29.7 x 29.9 cm |
| Iwọn Ọja | 4.5 kg |
| Ohun elo | Irin |
| Pataki Ẹya | Isẹ ọwọ |
| Kofi Ẹlẹda Iru | Espresso kofi Ẹlẹda |
| Human Interface Input | Awọn bọtini |
8. Atilẹyin ọja ati Support
The CREATE IKOHS BARISMATIC20B Espresso Coffee Maker comes with a standard manufacturer's warranty. For specific warranty terms and conditions, please refer to the warranty card included with your product or visit the official CREATE webojula.
For technical support, troubleshooting assistance beyond this manual, or to inquire about spare parts, please contact CREATE customer service. Contact information can typically be found on the product packaging, the official webaaye, tabi iwe rira rẹ.