Ọrọ Iṣaaju
This manual provides instructions for the safe and efficient operation, maintenance, and care of your Capresso 560Infinity Conical Burr Grinder. For optimal performance and longevity of your appliance, please read these instructions thoroughly before first use and retain them for future reference.
The Capresso Infinity Conical Burr Grinder is designed to deliver precise grinding for various brewing methods, from fine Turkish coffee to coarse French Press. Its advanced conical burr design and slow grinding action help preserve the coffee's delicate aroma and flavor.
Ọja Pariview ati irinše
Aworan: The Capresso 560Infinity Conical Burr Grinder in brushed silver, showcasing the transparent bean hopper filled with whole coffee beans and the ground coffee container below, filled with freshly ground coffee. The control dial is visible on the front panel.
The Capresso 560Infinity Conical Burr Grinder features a robust design for consistent performance. Key components include:
- Bean Container (Hopper): Holds up to 8.8 ounces of whole coffee beans.
- Conical Burrs: Commercial-grade solid steel burrs with an advanced cutting design.
- Píìmù Àṣàyàn Gílọ: Offers 16 fineness settings (4 extra fine, 4 fine, 4 regular, 4 coarse).
- Ipe Aago: Sets grinding duration from 5 to 60 seconds.
- Apoti Kofi ilẹ: Collects up to 4 ounces of ground coffee.
- Ibugbe: Durable ABS plastic with a stainless finish.
Eto ati Lilo akọkọ
- Ṣii silẹ: Carefully remove all packaging materials. Ensure all components are present: grinder base, bean container with lid, ground coffee container, cleaning brush, and measuring scoop.
- Ninu: Ṣaaju lilo akọkọ, fi ipolowo nu ita ẹrọ lilọ naaamp cloth. Wash the bean container, its lid, and the ground coffee container with warm, soapy water, then rinse and dry thoroughly. Do not immerse the grinder base in water.
- Ibi: Place the grinder on a stable, dry, and level surface. Ensure it is away from heat sources and moisture.
- Pejọ:
- Insert the ground coffee container into its designated slot in the grinder base.
- Place the bean container onto the grinder base. Rotate it clockwise until it locks securely into place. The grinder will not operate unless the bean container is correctly locked.
- Apoti Ẹ̀wà Kún: Open the lid of the bean container and pour whole roasted coffee beans into it. Do not overfill beyond the maximum fill line. Close the lid securely.
Awọn ilana Iṣiṣẹ
1. Selecting Grind Fineness
Aworan: A alaye view of the Capresso 560Infinity's grind selector dial, showing the range from "Extra Fine" to "Coarse" with numerical settings from 1 to 10. The Capresso logo is prominently displayed above the dial.
The Infinity Grinder offers 16 fineness settings, categorized into Extra Fine, Fine, Regular, and Coarse. Rotate the bean container to align the black dot with your desired fineness setting. Refer to the table below for recommended settings:
| Eto Pọn | Ọna Pipọnti | Apejuwe |
|---|---|---|
| Extra Fine (1-4) | Turkish Coffee, Espresso | Powder-like consistency, suitable for high-pressure brewing. |
| Fine (5-8) | Espresso, Drip Coffee (Cone Filter) | Smooth, flour-like consistency, ideal for espresso machines and cone filters. |
| Regular (9-12) | Drip Coffee (Flat Bottom Filter), Pour-Over | Similar to table salt, suitable for most automatic drip coffee makers. |
| Coarse (13-16) | French Press, Percolator, Cold Brew | Large, distinct particles, best for methods requiring longer extraction times. |
Pataki: The grinder will only operate when the black dot on the bean container points to one of the fineness settings. Adjust the fineness setting only when the grinder is not operating to prevent damage to the burrs.
2. Setting Grinding Time
Aworan: The Capresso 560Infinity Conical Burr Grinder, showing a close-up of the timer dial on the front panel. The dial has numerical markings from 0 to 10, representing grinding duration in seconds, allowing users to select their desired grinding time.
Use the timer dial on the front of the grinder to select the desired grinding duration, from 5 to 60 seconds. Rotate the dial clockwise to increase the time. The grinder will automatically stop once the set time has elapsed.
- To stop grinding before the set time, rotate the bean container so the black dot moves outside of the fineness settings.
- To resume grinding if the timer is still running, rotate the bean container back to a fineness setting.
3. Lilọ Kọfi
Once the fineness and time are set, the grinder will start automatically. The gear reduction motor ensures a slow grinding action (less than 450 rpm) to minimize heat and friction, preserving the coffee's aroma.
The ground coffee will collect in the removable ground coffee container. Ensure the container is properly seated before starting the grinding process.
Ninu ati Itọju
Regular cleaning ensures optimal performance and extends the life of your grinder. Always unplug the grinder from the power outlet before cleaning.
Ninu ojoojumọ:
- Empty any remaining coffee beans from the bean container.
- Remove the ground coffee container and empty it. Wash with warm, soapy water, rinse, and dry.
- Nu ita ẹrọ lilọ pẹlu asọ rirọ, damp asọ. Ma ṣe lo awọn olutọpa abrasive tabi fi omi mọlẹ kuro ninu omi.
Isọsọ-jinlẹ (Ọsẹ-ọsẹ-meji-ọsẹ):
Aworan: A hand demonstrating the removal of the upper conical burr from the Capresso 560Infinity grinder. The burr is lifted from its housing, revealing the lower burr and the grinding chamber, facilitating thorough cleaning.
- Remove Bean Container: Ensure the bean container is empty. Rotate it counter-clockwise to unlock and lift it off the grinder base.
- Yọ Burr oke kuro: Grasp the metal handle of the upper conical burr and lift it straight up to remove it from the grinding chamber.
- Clean Burrs and Chamber: Use the included cleaning brush to thoroughly brush off any coffee grounds from both the upper and lower burrs. Also, brush out the grinding chamber.
- Ṣe atunto: Carefully place the upper burr back into the grinding chamber, ensuring it seats correctly. Reattach the bean container by aligning it and rotating clockwise until it locks.
Iṣọra: Do not wash the burrs with water. Water can cause rust and damage the burrs. Use only the cleaning brush or a dry cloth.
Laasigbotitusita
If you encounter issues with your Capresso 560Infinity Grinder, please consult the following common problems and solutions before contacting customer support.
| Isoro | Owun to le Fa | Ojutu |
|---|---|---|
| Grinder ko bẹrẹ. |
|
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| Grinder stops unexpectedly. |
|
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| Inconsistent grind or no grinding. |
|
|
Awọn pato
| Nọmba awoṣe | 560.04 |
| Brand | Cappresso |
| Àwọ̀ | Irin ti ko njepata |
| Ara | Lilọ |
| Ọja Mefa | 5"L x 7.75"W x 10.5"H |
| Iwọn Nkan | 3 iwon |
| Voltage | 230 Volts (implied from 2.3E+2) |
| Bean Eiyan Agbara | 8.8 iwon |
| Ilẹ Kofi Eiyan Agbara | 4 iwon |
| Lilọ Eto | 16 (Extra Fine to Coarse) |
| Irú Burr | Commercial-grade Solid Steel Conical Burrs |
| Olupese | Cappresso |
| Ọjọ Akọkọ Wa | Oṣu Kẹta Ọjọ 22, Ọdun 2009 |
Atilẹyin ọja ati Support
Atilẹyin ọja to lopin
The Capresso 560Infinity Conical Burr Grinder is covered by a one-year limited warranty from the date of purchase. This warranty covers defects in materials and workmanship under normal household use. It does not cover damage resulting from misuse, neglect, accident, alteration, or unauthorized repair.
Please retain your proof of purchase for warranty claims. For detailed warranty terms and conditions, refer to the documentation included with your product or visit the official Capresso webojula.
Onibara Support
For technical assistance, troubleshooting beyond this manual, or warranty service, please contact Capresso Customer Support. Contact information can typically be found on the manufacturer's webaaye tabi lori apoti ọja.
