1. Ifihan
The Breville BES860XL Barista Express Espresso Machine is designed to deliver quality espresso from bean to cup in under a minute. This manual provides essential information for setting up, operating, maintaining, and troubleshooting your machine to ensure optimal performance and longevity.
Figure 1: Breville BES860XL Barista Express Espresso Machine
This machine combines a built-in conical burr grinder, precise temperature control, and adjustable settings to allow both beginners and experienced users to craft their preferred coffee beverages.
Video 1: Breville designers discuss the Barista Express, highlighting its features for optimal coffee extraction.
2. Alaye Aabo
Please read all instructions before operating the appliance and save them for future reference. Always follow basic safety precautions to reduce the risk of fire, electric shock, or injury.
- Ensure the power cord is fully unwound before use.
- Ma ṣe jẹ ki okun agbara wa lori eti tabili tabi counter, fi ọwọ kan awọn aaye gbigbona, tabi di ọra.
- Ma ṣe ṣiṣẹ ohun elo eyikeyi pẹlu okun tabi pulọọgi ti o bajẹ, tabi lẹhin aiṣe ohun elo tabi ti bajẹ ni eyikeyi ọna.
- Regular cleaning is essential for safe operation and optimal performance.
- Always ensure the water tank is filled with fresh, cold water before brewing.
- Use caution when operating the steam wand as hot steam can cause burns.
3. Ọja Ipariview
3.1 Irinše ati idari
olusin 2: Iwaju view of the Breville BES860XL, showing main controls and portafilter.
- Bọtini agbara: Ó máa ń tan/pa ẹ̀rọ náà.
- Grind Amount Dial: Adjusts the quantity of ground coffee dispensed.
- Filter Size Buttons (Single/Double): Selects between single or double shot filter baskets.
- Iwọn titẹ: Ṣe abojuto titẹ isediwon espresso.
- Bọtini Eto: Customizes shot volume.
- Clean/Descale Indicator: Illuminates when cleaning or descaling is required.
- Hot Water/Steam Dial: Controls hot water dispensing and steam wand operation.
- Iṣọkan Tampnitori: Oofa tamper for compacting ground coffee.
- Iyọkuro Atẹ Isọsọ: Collects excess water and includes a 'Empty Me' indicator.
- Omi omi: Located at the back, with a visible water level indicator.
- Bean Hopper: Be lori oke, fun odidi kofi awọn ewa.
4. Eto
- Yọọ kuro: Remove all packaging materials and promotional labels from your espresso machine.
- Mọ: Wash the water tank, bean hopper, portafilter, filter baskets, milk jug, and drip tray in warm soapy water. Rinse thoroughly and dry.
- Pejọ: Place the machine on a flat, stable surface. Insert the bean hopper into position and lock it. Fill the water tank with fresh, cold water and insert it into the back of the machine.
- Ayika Lilo akọkọ: Before first use, run a water cycle without coffee to prime the machine. Fill the water tank, turn on the machine, and run a single shot cycle to flush the system.
5. Awọn ilana Iṣiṣẹ
5.1 Lilọ kofi awọn ewa
Figure 3: Close-up of the integrated conical burr grinder.
- Kun ìrísí hopper pẹlu alabapade, odidi awọn ewa kofi.
- Yan agbọn àlẹ̀mọ́ tó yẹ (ìwò kan tàbí ìṣẹ́jú méjì) kí o sì fi sínú àlẹ̀mọ́ portafilter.
- Gbe portafilter sinu jojolo lilọ.
- Ṣatunṣe awọn IGBA IKA dial to your desired quantity.
- Push the portafilter firmly into the grinding cradle to activate the grinder. Release when the desired amount of coffee is dispensed.
- Ṣatunṣe awọn Iwọn dial (located on the side of the machine) for finer or coarser grounds. Finer grind for slower extraction, coarser for faster. Adjust only when the grinder is running or empty.
Video 2: Demonstrates the process of grinding fresh espresso beans using the integrated grinder.
5.2 Tamping the Grounds
- After grinding, use the integrated tamper to compress the coffee grounds firmly into the filter basket.
- Aim for a consistent and level tamp. Awọn tamper is magnetic and can be removed for manual tamping.
5.3 Pipọnti Espresso
Figure 4: Volumetric controls for precise shot measurement.
- Insert the portafilter into the group head and twist it firmly to the right until it locks into place.
- Fi ago rẹ si abẹ awọn iho portafilter.
- Tẹ awọn NIKAN or ILEmeji shot button. The machine will automatically dispense the programmed volume of espresso.
- Atẹle awọn TU GAR GAN T PRESSR. during extraction. The needle should be in the middle of the 'Espresso Range' for optimal flavor. Adjust grind size and tamp pressure if needed.
- To manually control the shot volume, press and hold the desired shot button until the desired volume is reached, then release. The machine will remember this setting.
5.4 Steaming Milk
Figure 5: Achieving micro-foam for lattes and cappuccinos.
- Fill the stainless steel milk jug with cold milk, just below the bottom of the spout.
- Purge the steam wand: Turn the HOT WATER/STEAM dial to 'Steam' briefly to release any condensed water, then turn it off.
- Insert the steam wand into the milk, with the tip just below the surface.
- Yipada awọn HOT WATER/STEAM dial to 'Steam'.
- Lower the jug slightly to introduce air and create foam. Once the desired foam is achieved, lower the jug further to submerge the wand and heat the milk to approximately 140-150°F (60-65°C).
- Turn the dial to 'Standby' to stop steaming.
- Mu ọpa nya si lẹsẹkẹsẹ pẹlu ipolowoamp asọ lati dena iyokù wara lati gbigbe.
Video 3: Provides tips and tricks for operating the Breville Barista Express, including milk frothing techniques.
6. Itọju
6.1 Daily Cleaning
- Drip Atẹ: Empty and clean the drip tray daily. The 'Empty Me' indicator will rise when full.
- Portafilter ati Awọn Agbọn Ajọ: Fi omi ṣan lẹhin lilo kọọkan.
- Ohun elo Steam: Wipe immediately after each use. Use the cleaning tool to clear any blockages.
- Olori ẹgbẹ: Flush with hot water after removing the portafilter.
6.2 Ìyípo Ìmọ́tótó
Figure 6: The Breville BES860XL with its cleaning kit in the drip tray.
The 'CLEAN ME' indicator will illuminate when a cleaning cycle is required. Follow the instructions provided with your cleaning tablets and the machine's display.
6.3 Nipasẹ
Over time, mineral buildup can affect machine performance. The 'DESCALE' indicator will illuminate when descaling is necessary. Use a descaling solution specifically designed for espresso machines and follow the product's instructions carefully.
6.4 Omi Filter Rirọpo
Replace the water filter every 2-3 months or as indicated by the machine to maintain water quality and prevent scale buildup.
7. Laasigbotitusita
| Isoro | Owun to le Fa | Ojutu |
|---|---|---|
| Ko si kofi dispenses | Water tank empty; clogged filter basket; machine not primed. | Fill water tank; clean filter basket; run first use cycle. |
| Espresso extracts too fast | Grind too coarse; insufficient coffee quantity; tampó fẹ́ẹ́rẹ́ jù. | Adjust grind to finer setting; increase grind amount; tamp diẹ ṣinṣin. |
| Espresso extracts too slow/not at all | Lọ jù; kọfí jù;amptí ó le jù; àlẹ̀mọ́ tí ó dí. | Adjust grind to coarser setting; reduce grind amount; tamp lighter; clean filter. |
| Nya si wad ko producing nya | Steam wand blocked; machine not at steam temperature. | Clean steam wand with tool; wait for machine to heat up (indicator light). |
8. Awọn pato
- Brand: Breville
- Orukọ awoṣe: BES860XL
- Awọn iwọn: 11.5 x 14.5 x 13.25 inches
- Ìwọ̀n Nkan: 2 iwon
- Ohun elo: Irin ti ko njepata
- Irisi Ẹlẹda Kofi: Espresso ẹrọ
- Awọn ẹya pataki: Cup Warmer, Jug, Programmable, Removable Tank, Water Filter, Integrated Grinder
- Ipo isẹ: Afowoyi
- Agbara: 1450W stainless steel thermocoil heating system
- Fifa: 15 bar Italian fifa
9. Atilẹyin ọja ati Support
Fun alaye atilẹyin ọja ati atilẹyin alabara, jọwọ tọka si kaadi atilẹyin ọja ti o wa pẹlu ọja rẹ tabi ṣabẹwo si Breville osise webojula. Tọju iwe-ẹri rira rẹ bi ẹri rira fun awọn iṣeduro atilẹyin ọja.
Awọn orisun Ayelujara: For additional tips, video tutorials, and FAQs, visit the Breville support page for the BES860XL model.
