Quest 35200 Stainless Steel Cordless Electric Coffee Percolator User Manual

Ọrọ Iṣaaju

This manual provides essential instructions for the safe and efficient operation, maintenance, and care of your Quest 35200 Stainless Steel Cordless Electric Coffee Percolator. Please read all instructions carefully before first use and retain this manual for future reference.

Image: The Quest 35200 Stainless Steel Cordless Electric Coffee Percolator, featuring a polished stainless steel body, black handle, and a black base with a power button.

Awọn Itọsọna Aabo pataki

Nigbati o ba nlo awọn ohun elo itanna, awọn iṣọra aabo ipilẹ yẹ ki o tẹle nigbagbogbo lati dinku eewu ina, mọnamọna, ati/tabi ipalara si eniyan, pẹlu atẹle naa:

1. Ka gbogbo ilana.
2. Maṣe fi ọwọ kan awọn aaye ti o gbona. Lo awọn ọwọ tabi awọn koko.
3. To protect against fire, electric shock, and injury to persons, do not immerse cord, plugs, or the percolator base in water or other liquid.
4. Abojuto sunmọ jẹ pataki nigbati eyikeyi ohun elo ba lo nipasẹ tabi sunmọ awọn ọmọde.
5. Yọọ kuro lati inu iṣan nigbati ko si ni lilo ati ṣaaju ṣiṣe mimọ. Gba laaye lati tutu ṣaaju fifi sii tabi mu awọn ẹya kuro, ati ṣaaju ki o to nu ohun elo naa.
6. Ma ṣe ṣiṣẹ ohun elo eyikeyi pẹlu okun tabi pulọọgi ti o bajẹ, tabi lẹhin aiṣe ohun elo tabi ti bajẹ ni eyikeyi ọna. Pada ohun elo pada si ile-iṣẹ iṣẹ ti a fun ni aṣẹ fun idanwo, atunṣe, tabi atunṣe.
7. Lilo awọn asomọ ẹya ẹrọ ti a ko ṣeduro nipasẹ olupese ohun elo le ja si ina, mọnamọna, tabi ipalara si awọn eniyan.
8. Maṣe lo ni ita.
9. Ma ṣe jẹ ki okun duro lori eti tabili tabi counter, tabi fi ọwọ kan awọn aaye ti o gbona.
10. Ma ṣe gbe sori tabi sunmọ gaasi ti o gbona tabi ina ina, tabi ni adiro ti o gbona.
11. Nigbagbogbo so plug to ohun elo akọkọ, ki o si pulọọgi okun sinu ogiri iṣan. Lati ge asopọ, tan eyikeyi iṣakoso si “pa,” lẹhinna yọ plug kuro ni iṣan ogiri.
12. Ma ṣe lo ohun elo fun miiran ju lilo ti a pinnu lọ.
13. Scalding le waye ti o ba ti yọ ideri kuro nigba yiyi Pipọnti.
14. Ohun elo yii jẹ fun lilo ile nikan.

Ọja Pariview ati Awọn ẹya ara ẹrọ

The Quest 35200 Electric Coffee Percolator is designed for convenient coffee brewing. Key features include:

• Apẹrẹ Ailokun: Allows for easy pouring and serving.
• Ikole Irin Alagbara: Ti o tọ ati rọrun lati nu.
• Àlẹ̀mọ́ tí a ṣe sínú rẹ̀: Eliminates the need for disposable paper filters.
• Agbara Lita 1.5: Brews multiple cups of coffee.
• 1100W Agbara: Ensures quick brewing.
• Jeki Iṣẹ ṣiṣe gbona: Maintains coffee temperature for 30-45 minutes.
• Tiipa Aifọwọyi: Enhances safety and energy efficiency.
• 360° Detachable Base: For flexible placement and easy lifting.
• Ina Atọka Agbara: Tọkasi ipo iṣẹ.

Image: Diagram illustrating the Quest 35200 percolator with callouts for its features: 1100 Watt power, 1.8L capacity (note: product title states 1.5L, using 1.8L from image), auto shut-off, non-slip feet, 360° base, ergonomic handle, keeps warm for 30-45 minutes, and makes up to 12 cups. Dimensions are 35(H) x 26(W) x 15(D) cm.

Image: A collage of four close-up views of the percolator: the interior with water level markings up to 12 cups, the removable filter basket filled with ground coffee, the illuminated power indicator light on the base, and the transparent lid knob.

Ṣeto

1. Yọọ kuro: Carefully remove all packaging materials and inspect the percolator for any damage.
2. Ìfọ̀mọ́ àkọ́kọ́: Before first use, wash the interior of the percolator, the filter basket, and the stem in warm, soapy water. Rinse thoroughly and dry. Wipe the exterior with a damp asọ.
3. Ibi: Place the percolator base on a stable, flat, heat-resistant surface, away from the edge of the counter.
4. Asopọ agbara: Rí i dájú pé okùn agbára náà rọrùn láti wọ̀lé àti pé kò dí.

Awọn ilana Iṣiṣẹ

Follow these steps to brew coffee with your Quest 35200 percolator:

1. Fi omi kun: Fill the percolator with cold, fresh water to your desired level, observing the internal markings. Do not exceed the maximum fill line.
2. Insert Stem and Basket: Place the percolator stem into the center well of the percolator. Then, place the filter basket onto the stem.
3. Ṣafikun Awọn aaye Kofi: Add your preferred amount of coarse-ground coffee into the filter basket. Do not use fine-ground coffee as it may seep through the filter.
4. Ideri to ni aabo: Place the lid firmly on the percolator.
5. So agbara: Place the percolator onto its 360° detachable power base. Plug the power cord into a suitable electrical outlet.
6. Bẹrẹ Pipọnti: Press the power button on the base. The indicator light will illuminate, signifying that brewing has begun.
7. Percolation Cycle: The water will heat and begin to percolate through the coffee grounds. The brewing process typically takes several minutes, depending on the amount of water.
8. Jeki Gbona: Once the brewing cycle is complete, the percolator will automatically switch to a keep-warm mode, indicated by the power light changing color or remaining illuminated. This function keeps coffee warm for approximately 30-45 minutes.
9. Sin: Carefully remove the percolator from its base and pour coffee into cups. Be cautious of hot surfaces and steam.
10. Ge asopọ: After serving, unplug the percolator from the wall outlet.

Image: A visual guide showing four steps for using the percolator: 1. Adding cold water to the pot. 2. Adding ground coffee to the filter basket. 3. Pressing the power switch on the base. 4. Pouring the brewed coffee into a cup.

Image: A diagram highlighting the percolator's keep warm functionality, stating it keeps coffee warm for up to 45 minutes, has a 1.8L capacity, and makes up to 12 cups.

Aworan: A sunmọ-soke view of the percolator's 360° detachable base, showing the central electrical connector.

Itọju ati Cleaning

Regular cleaning ensures optimal performance and longevity of your percolator.

1. Yọọ kuro nigbagbogbo: Before cleaning, ensure the percolator is unplugged from the power outlet and has cooled down completely.
2. Tutu: Remove the lid, filter basket, and stem.
3. Awọn ohun elo fifọ: Wash the lid, filter basket, and stem in warm, soapy water. Rinse thoroughly and dry.
4. Inu inu mimọ: Wash the interior of the percolator with warm, soapy water and a soft sponge or brush. Rinse thoroughly to remove all soap residue.
5. Ode mimọ: Wipe the exterior of the percolator with a damp asọ. Ma ṣe lo abrasive ose tabi scouring paadi, bi awọn wọnyi le ba awọn alagbara, irin pari.
6. Mimọ mimọ: Pa ipilẹ agbara rẹ pẹlu ipolowoamp cloth. Never immerse the power base in water or any other liquid.
7. Gbigbe: Ensure all parts are completely dry before reassembling or storing the percolator.
8. Fifọ: Over time, mineral deposits may build up. To descale, fill the percolator with a mixture of equal parts water and white vinegar. Bring to a boil and let it sit for an hour before emptying and rinsing thoroughly. Repeat if necessary.
9. Aabo Apoti: The percolator is KO dishwasher safe. Hand wash all components.

Laasigbotitusita

If you encounter issues with your percolator, refer to the following common problems and solutions:

Ti iṣoro naa ba wa lẹhin igbiyanju awọn iṣeduro wọnyi, jọwọ kan si atilẹyin alabara.

Awọn pato

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